Senior 4-H Rabbit Practice Exam

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What are two of the most common breeds of meat rabbits in America?

  1. Angora and Rex

  2. New Zealand and Satin

  3. Californian and Dutch

  4. New Zealand, Satin, Californian

The correct answer is: New Zealand, Satin, Californian

New Zealand, Satin, and Californian rabbits are the most common breeds of meat rabbits in America. While Angora and Rex rabbits may also be used for meat, they are more commonly known for their soft fur rather than their suitability as a meat source. Dutch rabbits may also be used for meat, but they are not as commonly raised for this purpose compared to New Zealand, Satin, and Californian rabbits. Therefore, options A, B, and C are incorrect as they do not represent two of the most common breeds specifically chosen for their meat production.

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